Aged Care Facilities Menu Assessment

Nutrition Australia NSW Division offers Aged Care Facilities a menu assessment to ensure the meals your facility provides to clients are adequate to meet nutritional requirements.

Nutrition Australia can assist you by assessing your menu for food variety, quality and nutritional adequacy. The core food groups within your menu will be reviewed in line with the standards from the Commonwealth for aged care facilities.

An Accredited Practicing Dietitian will conduct the assessment and provide a detailed, comprehensive report including recommendations further enhance your facilities menu.

Menu Assessment includes:

• 4 week menu assessment
• Assessment outcome
• Menu suggestions
• Recommended cookbooks and resources
• Address special nutritional issues for the elderly

To book a menu assessment for your aged care facility please contact Nutrition Australia NSW Division.