Fuelling your Body
The fuel needs of events of up to about 90 minutes in duration can
be met by the normal muscle glycogen stores of a well trained individual.
(Glycogen is the body's ready source of energy stored in the muscles.)
To fuel up, all you need is 24-36 hours of rest or lighter training,
and a higher carbohydrate diet. Although a high carbohydrate diet
should already be on your menu, you may like to reinforce the focus
on "fuel foods" on the day prior to competition.
What is carbohydrate loading? Who needs to use this strategy?
Carbohydrate loading is a special strategy used to "superload"
muscle glycogen stores before events of greater than 90 minutes
duration that are performed at high intensity with little scope
for eating and drinking during the event- for example, a marathon
or Ironman triathalon. By extending your refuelling techniques to
include 3 days of rest/taper and high carbohydrate eating, you may
be able to increase your muscle stores to 150-200% of their normal
levels. This extra fuel may be needed towards the end of these prolonged
events to stop you from "hitting the wall".
However, there is no advantage in having higher fuel stored if
your activity doesn't need it. Furthermore, your activity may not
allow or require a 3 day taper. So, despite the widespread recognition
of carbohydrate loading as a sports nutrition tactic, it is really
only useful for a number of endurance and ultra-endurance events.
Unfortunately some people equate carbohydrate loading with overeating,
particularly on high fat favourite foods such as chocolate, rich
cakes and deserts, and pastries. This approach is not sensible and
can result in a bloated feeling and excessive weight gain. Instead,
stick with fluids and carbohydrate foods that are low fat and nutrient
rich.
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