Flavour of the Month

Muesli Bars

Ingredients

• 2 cups rolled oats
• 6 crushed weetbix
• ½ cup sultanas
• 60g chopped dried apricots
• 1/3 cup honey
• 1 cup 100% orange juice
• 2 egg whites
  

Method

1. Combine oats, weetbix, sultanas and apricots in a bowl.
2. Place honey and orange juice in a small saucepan and bring to the boil. Reduce and simmer for 8-10 mins or until syrup is formed.
3. Stir syrup into oats mixture then mix in egg whites.
4. Press mixture into 18 x 28 cm lined baking tray.
5. Bake in moderate oven for 20-25 mins or until golden brown.
6. Allow to cool then cut into bars.
   

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