Is it true that you should not eat protein and
carbohydrate foods at the same time?
This answer is brought to you by many of the Australian
nutrition professionals who regularly contribute to a nutrition email discussion
group.
This belief dates back at least 100 years and its
popularity was recently revived with various publications. In fact, the human
digestive system is magnificently designed to cope with an 'omnivorous' diet.
That is, we have the enzymes and acidic conditions in our stomach to digest a
huge range of foods, whether eaten individually or together.
If we were to follow this advice, milk, yogurt, bread,
rice, pasta, potatoes and legumes would have to be taken off the menu. These
foods are all good sources of both protein and carbohydrate which occur
naturally together. Following this advice would also mean that babies could not
drink their mothers' milk. Human breast milk is similar to cow's milk (although
specifically designed for human babies) as it also contains significant
quantities of protein, carbohydrate and fat all of which are essential for
growth and development.
Back to Frequently
Asked Questions Index
[Date issued: February 1999]
Disclaimer: This material is provided on the basis that it
constitutes advice of a general nature only. It is not intended to replace the
advice of a physician or a dietitian.
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